Rent a Chef!
Tamás Kiss
I have more than 25 years of professional experience and have worked in well-known restaurants in Stuttgart, Austria and Vienna. I have also attended a number of cooking courses around the world and represented gastronomy at the Chefs Olympics, European Championships and World Championships. At the age of 28, I received a Master's degree from the Gastronomic Association.
Marcelo Alves
For over 20 years, I gained my professional experience in the kitchens of well-known restaurants and embassies in London, Paris and Vienna. I have also attended several cooking courses around the world and studied gastronomy at the Académie de Paris in France, where I achieved the highest degree in French cuisine.
Contact us!
Just tell us what you need your Private Chef for and we'll get back to you!